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Adrián Embarba
Footballer and current player of Rayo Vallecano
Madrid, España
@adriembarba11

Adrián + Tepic

 

WHAT’S YOUR RELATIONSHIP WITH MEXICAN FOOD?

I really like trying new cuisines and cuisines from other countries; however, I wasn’t introduced to Mexican cuisine until I went to Tepic.

 

WHAT MAKES YOU FEEL?

I feel that, even starting from a raw material we know, the result is different: new flavors, unknown nuances, etc.

 

WHAT DO YOU LIKE MOST ABOUT TEPIC?

I think I’ve tried the whole menu and there’s nothing I don’t like. Of course, all the husband with his micheladas.

 

WHAT MAKES TEPIC DIFFERENT FROM THE REST?

Apart from the treatment received, the dishes are more elaborated and the products of higher quality than in other Mexicans that I have tasted.

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